Banquet Menus

Banquet Menus
Eat Well, Work Well

Keep your team fueled for creativity and collaboration. Our Nourishment Hubs re-imagine the traditional coffee break by offering fresh, healthy refreshments throughout your meeting. 

  • Silverado Resort and Spa Banquet Menus
  • Banquet Bar Menu

Breakfast

  • boxed to go
  • buffet
  • continental
  • enhancements
  • plated

Napa

Freshly Squeezed Orange Juice and Grapefruit Juice

Selection of Seasonal Fruit and Berries

Chef’s Bakery Basket of Fruit Filled and Cheese Danish, Flaky Croissants, Muffins, and Breakfast Breads

Sweet Butter and Fruit Preserves

$38

RUTHERFORD

Freshly Squeezed Orange Juice and Fresh Pressed Apple Juice

Fruit, Berries, and Seasonal Melon

Freshly Baked Scones, Mini Muffins, Mini Danish, and Breakfast Breads

Yogurt with Fruit and Granola

Assorted Bagels with Plain Cream Cheese and Herb Cream Cheese

Sweet Butter and Fruit Preserves

$40

One

Freshly Squeezed Orange Juice

Bake Shop Bakeries

Sweet Butter and Fruit Preserves

Farm Fresh Scrambled Eggs

Oven Roasted Tomato

Applewood Smoked Bacon

Home Fried Potatoes

$40

Two

Freshly Squeezed Orange Juice

Bake Shop Bakeries

Sweet Butter and Fruit Preserves

Traditional Eggs Benedict

Crispy Hash Brown Potatoes

Roasted Asparagus

Herb Roasted Tomato

$40

HOWELL MOUNTAIN

Freshly Squeezed Orange Juice and Grapefruit Juice

Sliced Seasonal Fruit and Berries

Chef’s Bakery Basket of Fruit Filled and Cheese Danish, Flaky Croissants, Muffins, and Breakfast Breads

Sweet Butter and Fruit Preserves

Cottage Cheese

Individual Fruit Yogurts Toasted Granola and Dry Cereals with Skim,

2%, and Whole Milk

Farm Fresh Scrambled Eggs with Chives

Applewood Smoked Bacon

Country Sausage Patties

Crispy Yukon Gold Potatoes

$48

STAGS LEAP

Freshly Squeezed Orange Juice, Cranberry, and Apple Juice

Melon, Citrus, and Berries Gourmet

Breakfast Breads and Muffins including Banana Walnut, Lemon Poppy, Zucchini, Blueberry, and Bran

Thick Cut French Toast with Warm Maple Syrup and Berries

Farm Fresh Scrambled Eggs with Cheddar and Tomatoes

Individually Baked Frittatas with Spinach, Tomato, Swiss Cheese, Chive, and Hollandaise

Applewood Smoked Bacon

Sage Sausage Links Potato, Roasted Onion, and Pepper Hash

$52

ATLAS PEAK

Freshly Squeezed Orange Juice, Grapefruit, and Apple Juice

Fruit Yogurt with Raisins, Granola, and Dried Fruit

Berries, Whole Fruit, and Melon

Chef’s Bakery Basket of Fruit Filled and Cheese Danish, Flaky Croissants, Muffins, and Breakfast Breads

Sweet Butter and Fruit Preserves

Assorted Cold Cereals with Skim, 2%, and Whole Milk Steel Cut Oats with Milk, Brown Sugar, and Toasted Almonds

Farm Fresh Scrambled Eggs

Applewood Smoked Bacon and Country Sausage

Made to Order Omelets options include: Eggs, Egg Whites, Shredded Cheddar and Swiss Cheese, Peppers, Onions, Spinach, Tomatoes, Mushrooms, Chopped Bacon, Diced Ham, and Smoked Salmon

$175 Chef’s Fee applies, 1 per 40 guests required (90 minute duration)

$55

BELGIAN WAFFLE STATION

Warm Maple Syrup, Assorted Berries, Sweet Butter, Brown Sugar, Whipped Cream

$14

GRIDDLED FRENCH TOAST STATION

Warm Maple Syrup, Vanilla Crème Fraiche, Toasted Almonds, Berries

$14

OMELET STATION

$250 Chef’s Fee applies, 1 per 40 guests required

Eggs, Egg Whites, Shredded Cheese, Peppers, Onions, Spinach, Tomatoes, Mushrooms, Applewood Smoked Bacon, Diced Ham

$18

MARKET FRUIT SMOOTHIE BAR

Choice of Two

Blueberry, Mint, Pineapple

Kale, Avocado, Agave

Cucumber, Spinach, Green Apple

Strawberry, Banana, Orange

Mango, Banana, Raspberry

$25

BREAKFAST BURRITO

Farm Fresh Scrambled Eggs, Cheese and Choice of Sausage, Ham or Bacon

$9.50

PANCAKES

Buttermilk Pancakes, Seasonal Berries, Maple Syrup, Toasted Local Pecans

$11.75

BREAKFAST SANDWICH

One Selection Per Group

SAUSAGE | $10.00 Farm Fresh Scrambled Eggs, Sausage Patty and Cheddar Cheese on a Buttermilk Biscuit

HAM | $10.00 Farm Fresh Scrambled Eggs, Ham and Swiss Cheese on a Flaky Croissant

BACON | $10.00 Farm Fresh Scrambled Eggs, Bacon and Cheddar Cheese on a English Muffin

CHORIZO | $12.00 Farm Fresh Scrambled Eggs, Chorizo Torta, Avocado, Pickled Onions, and Salsa

EGGS BENEDICT STATION

Choice of Two

TRADITIONAL Canadian Bacon, Hollandaise, Chives

NORWEGIAN Dill, Hollandaise, Smoked Salmon, Fennel

FLORENTINE Roasted Tomato, Spinach, Paprika

PORK Roasted Tomato, Hobbs Bacon, Chives

CRAB Lemon Crab Salad, Avocado, Arugula

$22

SMOKED SALMON

Assorted Bagels, Cream Cheese, Capers, Onions, and Chopped Egg

$15

Eggs

Scrambled Farm Fresh Eggs

Egg Whites available

$9

BREAKFAST MEATS

Choice of Two

Applewood Smoked Bacon, Chicken Apple Sausage, Turkey Bacon, Chipotle Chicken Sausage, or Canadian Bacon

$10

POTATOES

One selection per group

Crisp Yukon Gold Potatoes

Potato Lyonnaise

Crisp Hash Browns

Potato Hash with Roasted Onion and Peppers

$7.50

STEEL CUT OATS

Brown Sugar, Local Honey, Dried Fruit, Almonds, and Milk

$8

CEREAL

Assorted Cold Cereals with Skim, 2%, and Whole Milk

$7.50

GRANOLA MARTINI

Greek Yogurt, House Granola, Assorted Berries, and Local Honey

$10.75

FRUIT

Sliced Seasonal Fruit and Berries

$9

WELLNESS CENTER

Individual Orange Juice

Hard Boiled Egg

Honey Bran Muffin

Individual Yogurt

Power Bar, Energy Bar, or Granola Bar

Whole Fruit

$30

BUILD YOUR OWN

Hard-Boiled Eggs | $4.50

Bagel and Cream Cheese | $6

Whole Fruit | $4.50

Trail Mix | $8

Power Bar, Energy Bar, or Granola Bar | $5.75

EARLY RISER

Individual Apple Juice

Hard-Boiled Egg

Blueberry Muffin

Toasted Granola and Yogurt

Power Bar, Energy Bar, or Granola Bar

Fruit and Berry Salad

$30

Minimum 15 guests

Minimum 15 guests, designed in addition to buffet

Based on 90 minutes of service 25% surcharge each additional 30 minutes

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE AND HOT TEA

Based on 90 minutes of service 25% surcharge each additional 30 minutes

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE AND HOT TEA

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE AND HOT TEA

Refreshments

ALL DAY COFFEE AND TEA BREAK | $35 per person

Freshly Brewed Regular and Decaffeinated Starbucks Coffee Selection of International Teas.

COFFEE AND TEA | $91 per gallon

Freshly Brewed Regular and Decaffeinated Starbucks Coffee Selection of International Teas

ICED TEA | $88 per gallon

HOMEMADE LEMONADE | $88 per gallon

HOT CHOCOLATE | $88 per gallon

Whipped Cream and Chocolate Shavings

JUICE | $60 per gallon

Freshly Squeezed Orange, Freshly Squeezed Grapefruit Juice, Cranberry, Apple, Tomato or V8 Juice>

ASSORTED SOFT DRINKS | $6

Coke, Diet Coke, Sprite

BOTTLED STILL AND SPARKLING WATER | $6

FIJI BOTTLED STILL WATER | $6.50

PERRIER BOTTLED SPARKLING WATER | $12 750ml

INDIVIDUAL BOTTLED ICED TEA, JUICE, POWERADE, GATORADE | $6.50

RED BULL AND SUGAR FREE RED BULL ENERGY DRINKS | $6.75

INDIVIDUAL NAKED FRUIT SMOOTHIES | $7.50

INDIVIDUAL STARBUCKS FRAPPUCINO | $8

ESSENCE WATER | $35 per gallon

Orange, Blueberry, Honeydew, Sage, Cucumber, Mint, Raspberry, Lime

Break

  • a la carte
  • themed

CHIPS AND DIPS

Potato, Corn, and Tortilla Chips

Crispy Pita Chips

Roasted Pepper Hummus, Charred Tomato Salsa, Smoked Onion Bacon Dip

Kimchi Scallion

$28.75

MEZZE

Hummus, Baba Ganoush, Tabbouleh, and Cucumber Raita

Spinach and Artichoke Dip

Pita Chips and Peppered Crostini

$25.75

BALLPARK CORNER

Hot Dog Sliders, Whole Roasted Nuts, Warm Jumbo Pretzels with Mustard, Salted Almonds

$24

FIESTA TIME

Guajillo dusted Tortilla Chips, Queso Fundido, Guacamole, and Salsa

Chicken Flautas with Cabbage and Sour Cream

Churros

$24

SUPER FOODS

Homemade Granola Bars, Dried Fruits and Nuts, Oat Bran Muffins, Smoothies, Vegetable Crudités with Ranch

$22

AS THE COOKIE CRUMBLES

Chocolate Chip, Oatmeal Raisin, Snickerdoodle, Double Chocolate

Served with Skim, 2%, and Whole Milk

$19

BENTO BOAT

Assortment of Cheese, Gourmet Crackers and Fruit

$18

TRAIL MIX BAR

Assorted Nuts, Seeds, Dried Fruits, and Chocolate

$16

FRESHLY BAKED COOKIES

$66 per dozen

TRADITIONAL BROWNIES AND BLONDIES

$66 per dozen

CHOCOLATE AND YOGURT COVERED PRETZELS

$54 per pound

MINIATURE FRUIT TARTS AND ECLAIRS

$54 per dozen

MINIATURE CANDY BARS

$35 per basket (approx. 30 pieces)

INDIVIDUAL BAGS OF CHIPS, PRETZELS, AND POPCORN

$6 each

ASSORTED TEA SANDWICHES

$42 per dozen

GOURMET ROASTED NUTS

$34 per pound

TRAIL MIX

$8 each

CITRUS MARSCAPONE CANNOLI

$24 per dozen

POWER BAR, ENERGY BAR, or GRANOLA BAR

$5.75 each

SLICED FRESH FRUIT

$11 per person

FRESH FRUIT SKEWERS

With Lemon Honey Yogurt Dipping Sauce

$84 per dozen

YOGURT GRANOLA MARTINI

Greek Yogurt, House Granola, Assorted Berries, and Local Honey

$10.75 per person

INDIVIDUAL YOGURT

$6 each

WHOLE FRESH FRUIT

$4.50 each

COLD CEREALS

Skim, 2%, and Whole Milk

$7.50 per person

LOCALLY BAKED BAGELS

With Flavored Cream Cheeses

$74 per dozen

BREAKFAST BAKERIES

With Sweet Butter and Fruit Preserves

$66 per dozen

Lunch

  • boxed to go
  • buffet
  • plated

SOUTHWESTERN

Tortilla Chips with Tomato Salsa, Salsa Roja, Guacamole, Sour Cream

Tortilla Soup, Crispy Tortillas, Lime Sour Cream

Tossed Southwest Caesar | Crisp Romaine, Cotija Cheese, Chipotle Dressing

Black Bean Salad, Roasted Corn, Roasted Poblano, Tomatoes, Cilantro, Jalapeño Cilantro Vinaigrette

Jicama Slaw, Red Cabbage, Charred Pineapple, Citrus, Cilantro and Lemon Vinaigrette

Achiote Lime Marinated Roasted Chicken, Cilantro, Burnt Lemon

Beer Marinated Carne Asada, Pickled Onion, Scallion, Lime

Oven Roasted Snapper, Charred Salsa Roja, Roasted Tomatoes

Epazote Cheese Enchiladas, Cotija Cheese, Cilantro

Sonoran Rice and Refried Beans

Tres Leches and Cinnamon Churros

$65

OFF THE GRILL

Poblano Corn Bread with Honey Butter

Chili with Cheese, Onions, and Hot Sauce

German Potato Salad, Bacon, Grain Mustard, Red Onion, Chive

Red Cabbage Slaw, Fried Peanuts, Carrots, Cilantro, Champagne Vinaigrette

Penne Pasta Salad, Peppers, Pesto, Sundried Tomatoes

Honey BBQ Brushed Grilled Salmon

Chipotle BBQ Grilled Chicken Brochettes

Grilled Black Angus Burgers, Brioche Bun

Beer Poached Beef Hot Dogs, Sweet Roll

Condiments include Ketchup, Mustard, Mayonnaise, Chipotle Aioli

Swiss Cheese and Pepper Jack Cheese

Maple Bacon Baked Beans

Grilled Vegetables

Beer Battered Onion Rings

Assorted Cookies

Warm Apple Cobbler

Berry Pie with Cinnamon Whipped Cream

$64

ASIAN

Wonton Soup

Napa Cabbage, Snap Peas, Carrots, Peanuts, Cilantro, Crispy Rice Noodles, Creamy Peanut Dressing

Soba Noodle Salad, Arugula, Edamame, Peppers, Sesame, Sesame -Soy Ginger Dressing

Grilled Chinese Garlic Ginger Chicken, Scallions, Teriyaki Sauce

Chinese Style Roast Pork, Five Spice, Hoisin, Steamed Bok Choy

Shrimp Fried Rice, Scallions, Ginger, Vegetables, Bean Sprouts Sweet

Miso Glazed Sable Fish, Shitake Lemongrass Broth

Vegetable Chow Mein

Steamed White Rice

Green Tea Ice Cream, Chocolate Ginger Truffles, and Fortune Cookies

$64

GLUTEN FREE

Gluten Free Rolls with Butter

Creamy Asparagus Soup, Crisp Pancetta

Quinoa Salad, Golden Raisins, Herbs, Lemon Vinaigrette

Baby Greens, Grape Tomatoes, English Cucumber, Shaved Vegetables, Balsamic Dressing

Melon, Feta, Toasted Pistachio, Frisee, Olive Oil, Saba

Layered Eggplant Lasagna

Roasted Sirloin of Beef, Bleu Cheese Polenta, Cabernet Demi

Pan Seared Chicken, Curried Sweet Potato

Herb Crusted Rock Cod, Warm Beet and Orange Salad

Rosemary Garlic Marble Potatoes, Caramelized Cauliflower, Citrus Poached Broccoli

Flourless Chocolate Cake

Pavlova with Chocolate Mousse and Powdered Sugar

$64

ITALIAN

Garlic Breadsticks, Olive Oil, and Balsamic Cruets

Tuscan Bean and Italian Sausage Soup, Wilted Kale, Pesto, Roasted Tomatoes

Baby Greens, Radicchio, Toasted Pine Nuts, Crisp Prosciutto, Red Wine Vinaigrette

Tossed Caesar Salad | Crisp Romaine, Parmesan Croutons, Caesar Dressing

Bocconcini Mozzarella, Tomatoes, Basil, Arugula Pesto, Aged Balsamic

Seared Breast of Chicken Marsala, Wild Mushrooms, Marsala Au Jus

Grilled Italian Sausage, Caramelized Peppers, Onions, Penne Pasta, Marinara

Butternut Squash Ravioli, Gorgonzola Cream, Spinach, Toasted Walnuts

Eggplant Parmesan, Mozzarella, Spiced Marinara, Grated Parmesan

Tiramisu, Chocolate Orange Amaretto Cake

White Chocolate Biscotti

$64

WELLNESS CENTER

Assorted Whole Grain Rolls with Butter

Carrot Ginger Soup, Toasted Millet

Seasonal Gazpacho

Chicken Chopped Salad, Gem Lettuce, Pepitas, Cranberries, Honey Dressing

Quinoa Salad, Fresh Herbs, Asparagus, Raisins, Edamame, Jalapeño Lime Vinaigrette

Grilled Pesto Marinated Chicken Paillard, Roasted Tomato Relish, Asparagus

Mojo Marinated Pork Loin, Pickled Onions, Cilantro

Pan Seared Sea Bass, Oven Roasted Cherry Tomatoes, Chives, Basil Vinaigrette

Roasted Cauliflower, Capers, Pickled Fennel, Lemon Vinaigrette, Pistachios

Almond Ricotta Torte

Oatmeal Raisin Cookies, Lemon Chiffon Cake with White Chocolate

$62

SANDWICH SHOP

Choice of Chicken Noodle, Seasonal Gazpacho, Hearty Minestrone, or Clam Chowder

Crisp Vegetable Crudités with Ranch and Hummus

Tossed Caesar Salad | Romaine, Grilled Chicken, Croutons, Reggiano

Tomato and Mozzarella Salad with Basil, Olive Oil, and Balsamic

Orzo Pasta Salad with Olives, Peppers, Herbs, and Arugula Pesto

Pre -made Half Sandwiches Made with Lettuce and Tomato Peppered Roast Beef and Havarti Cheese on Poppy Seed Kaiser Roll Smoked Turkey Breast and Swiss Cheese on Croissant Honey Baked Ham and Wisconsin Cheddar on Ciabatta Roasted Eggplant, Mushroom, Piquillo Pepper, Hummus in a Wrap

Condiments include Dijon Mustard, Whole Grain Mustard, Mayonnaise, Horseradish

House made Potato Chips

Chocolate Chip Cookies and Miniature Fruit Pies

$58

NEIGHBORHOOD DELI

Choice of Chicken Noodle, Seasonal Gazpacho, Hearty Minestrone, or Clam Chowder

Crisp Greens with Assorted Dressing

German Potato Salad

Penne Pasta Salad

Individual Platters of Deli Meats, Cheeses, Breads and Condiments to include: Peppered Roast Beef, Smoked Turkey, Honey Baked Ham Cheddar, Swiss, and Provolone Cheese Sliced Tomatoes, Onions, Pickles, and Butter Lettuce Dijon Mustard, Whole Grain Mustard, Mayonnaise, Horseradish Cream Artisan Kaiser Rolls, Ciabatta, Butter Croissants

Assorted Chips

Cookies, Brownies, and Blondies

$57

ONE

Tuscan Bean and Italian Sausage Soup, Pesto, Roasted Tomatoes

Traditional Cobb, Avocado, Smoked Bacon, Eggs, Cucumber, Tomatoes, Blue Cheese, Ranch Dressing

Choice of Chicken, Shrimp, or Salmon

Classic Chocolate Cake, Coffee Anglaise, Milk Chocolate Chantilly

$54

TWO

Roasted Tomato and Pepper Bisque, Pesto Goat Cheese Crostini

Shrimp Panzanella, Seasonal Market Vegetables, Focaccia Croutons, Basil Dressing

Lemon Meringue Tart, Blueberry Preserves, Burnt Meringue

$56

THREE

Local Greens with Teardrop Tomatoes, English Cucumber, Watermelon Radish, Crispy Quinoa, Herb Vinaigrette

Herb Crusted Breast of Chicken, Basil Orzo, Roasted Tomato, Asparagus, Chicken Jus

Dark Chocolate Tart, Salted Caramel

$56

FOUR

Baby Romaine, Brioche Croutons, Shaved Grana Padano, Creamy Caesar Dressing

Broiled Flat Iron Steak, Roasted Wild Mushrooms, Garlic Confit, Roasted Fingerling Potatoes, Peppercorn Sauce

Marscarpone Cheesecake, Macerated Strawberries, Brown Butter Crumble

$58

FIVE

Roasted Beets, Arugula, Pistachio, Goat Cheese, Champagne Vinaigrette

Chilean Sea Bass, Basil Risotto, Roasted Asparagus, Vin Blanc, Roasted Shallot

Apple Almond Cake with Cinnamon Anglaise

$59

Minimum 20 guests; under 20 guests is chef’s choice

SERVED WITH WHOLE FRUIT, 1 SALAD, CHIPS, DESSERT, AND WATER APPROPRIATE CONDIMENTS AND PLASTIC CUTLERY INCLUDED

$45

SALADS

Fruit Salad, Orzo Pasta Salad, German Potato Salad 

(Choice of One)

SANDWICHES

Roasted Mushrooms, Eggplant, Piquillo Peppers, Arugula on Hummus Wrap

Honey Roasted Ham, Smoked Cheddar, Butter Lettuce, Tomatoes on a Kaiser Roll

Pesto Grilled Breast of Chicken, Mozzarella, Arugula, Tomatoes on Focaccia

Chicken Caesar Salad, Gem Lettuce, Toasted Garlic Croutons, Parmesan

Peppered Roast Beef, Brie, Arugula, Caramelized Onion, Horseradish on Ciabatta

Slow Roasted Breast of Turkey, Swiss Cheese, Bibb Lettuce, Roma Tomato on Croissant

Minimum 15 guests

Based on 60 minutes of service, 25% Surcharge for each additional 30 minutes

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE, HOT TEA, AND ICED TEA

Minimum 20 guests; under 20 guests is chef’s choice

SERVED WITH WHOLE FRUIT, 1 SALAD, CHIPS, DESSERT, AND WATER APPROPRIATE CONDIMENTS AND PLASTIC CUTLERY INCLUDED

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE, HOT TEA, AND ICED TEA

One Selection per group; Starters and Desserts are interchangeable

Reception

  • cold trays
  • display
  • dry snacks
  • hot trays
  • the carving board
  • themed stations

CHINESE TAKE OUT

Cabbage Slaw with Spicy Peanut Dressing

Make Your Own Pork Bun includes Char Siu Pork Shoulder, Sriracha, Hoisin, Pickled Cucumbers, Steamed Buns

Crispy Meat and Vegetarian Eggrolls

Shrimp Shu Mai in Bamboo Baskets

Pork and Pineapple Fried Rice, Lap Cheong Sausage, Bean Sprouts, Scallions, Pineapple

Crispy Orange Chicken, Scallions, Sweet and Sour Orange Sauce, Sesame Seeds

$58

LATIN AND SOUTH AMERICAN

Shrimp Ceviche Marinated in Tomato, Lime, Cilantro, and Chilies

Beef Empanadas, Olives, Raisins, Piquillo Aioli

Columbian Arepas, Manchego, Vegetables, and Chorizo

Pork Carnitas

Stewed Black Beans

Fried Plantains

$55

EUROPEAN

Focaccia Heirloom Tomato Panzanella Salad

Variety of European and Domestic Cheese

Charcuterie Board of European Meats

Artisan Breads, Lavosh, and Crackers

$44

TASTE OF AMERICA

Oysters, Chilled Jumbo Shrimp, Snow Crab Claws

Condiments include Brandied Cocktail Sauce, Citrus Sections, Horseradish, and Crackers

Caesar Salad | Little Gem Lettuce, Bacon, Chives, Brioche Croutons, Caesar Dressing

Beef Sliders | American Cheese, Shaved Romaine, Pickles, Onions, Not-So-Secret Sauce

BBQ Pork Spare Ribs | 10 Spice Rub, House BBQ Sauce, Pickled Onions

Fried Chicken Wings

Choice of Sauce | Buffalo, Honey Dijon, Habanero Mango, and Sweet Chili Garlic Sauce

Toppings | Blue Cheese, Crispy Garlic, Scallions, Cilantro, Candied Peanuts, Pickled Onions

Five Cheese Macaroni | Parmesan, Mozzarella, Scamorza, Gouda, Asiago Buttered Bread Crumb

$72

SALT and PEPPER CRUSTED PRIME RIB of BEEF

Silver Dollar Rolls, Au Jus, Horseradish and Horseradish Cream

Silver Dollar Rolls, Au Jus, Horseradish and Horseradish Cream

$425

ROSEMARY GARLIC LEG of DIXON LAMB

Salsa Verde and Tzatziki

Serves 25 guests

$375

APPLEWOOD SMOKED STRIPLOIN

Petite Rolls and House BBQ Sauce

Serves 30 guests

$420

50oz PRIME TOMAHAWK CHOP

Roasted Shallots, Truffle Bordelaise

Serves 8 guests

$175

FIVE PEPPER TENDERLOIN of BEEF

Assorted Rolls, Bordelaise Sauce, Horseradish Cream

Serves 15 guests

$400

HERB ROASTED SONOMA TURKEY BREAST

Multigrain and Silver Dollar Rolls, Dijon Mustard, Pesto Mayonnaise, Cranberry Relish

Serves 20 guests

$300

LOCAL BLACKENED SALMON

Charred Lemons, Citrus, and Chervil Aioli

Serves 25 guests

$250

24 HOUR BRINED LEMON THYME ROASTED CHICKEN

Roasted Garlic Chicken Jus

Serves 4-6 guests

$38

ESSENCE OF ITALY

Traditional Arborio Rice Risotto, Napa Valley Mushrooms, Truffles, Mascarpone

Cavatelli Pasta, Bolognese, Padano Crumble

Sliced Prosciutto, House Pickles, Mustard, Aged Parmesan, Quince, and Honey

Tomato Basil Bruschetta, Olive Oil, Aged Balsamic

Sliced Focaccia and Baguette

$48

ICED SEAFOOD

Chilled Jumbo Shrimp, Snow Crab Claws, Little Neck Clams, Freshly Shucked Oysters Condiments include Brandied Cocktail Sauce, Citrus, Horseradish, and Crackers

PRICE IS BASED ON 4 PIECES PER PERSON; MINIMUM ORDER 25 GUESTS

$38

SLIDER BAR

Smoked Duck and Vegetable Banh Mi

Kobe Beef Patty

Pulled St Louis Pork Spareribs

Dungeness Crab Cakes and Vinegar Slaw

Crispy Fries, Sriracha Aioli

$36

Tortilla Chips, Salsa, and Guacamole

$165

Terra Vegetable Chips

$89

Deluxe Mixed Nuts

$89

Kettle Popcorn

$74

Honey Roasted Peanuts, Pretzels, Potato Chips or Goldfish Crackers

$74

Dungeness Crab Cake with Grain Mustard Sauce

$10

Grilled Chermoula Marinated Lamb Chops, Tahini Garlic Dip

$10

Pancetta Wrapped Shrimp

$10

Grilled Lobster Skewers with Herb Lemon Aioli

$10

Bacon Wrapped Scallop

$10

Bacon Wrapped Dates

$7

Warm Brie Tart, Jam, Apples, Celery

$9

Pulled Pork and Fresh Mango Empanada

$9

Teriyaki Beef Satay with Light Soy

$9

Caramelized Onion Zest Chicken Satay

$9

Smoked Mozzarella Arancini with Sundried Tomato Pesto

$8

Fried Truffle Macaroni and Cheese, Parmesan Aioli

$8

Mini Beef Meatballs, Arrabiata Sauce

$8

Grilled Chicken Flauta with Cabbage and Lime Sour Cream

$8

Tandoori Marinated Chicken Satay

$8

Shrimp Cocktail, Avocado Mousse, Horseradish Cocktail Sauce

$10

Mini Lobster Roll

$10

Smoked Salmon, Blini with Dill Crème Fraiche

$10

Beef Carne Asada Tartare, Tortilla Crisp, Cilantro, Salsa Verde

$10

Ahi Tuna Spicy Wonton Chip

$10

Ahi Poke Summer Rolls, Thai Herbs, Nuoc Cham

$9

Prosciutto, Basil, and Mozzarella Pinwheels

$9

Scallop and Avocado Aguachile on Tostada

$9

Peppercorn Crusted Beef Carpaccio with Gorgonzola on Crostini

$9

Waldorf on Endive

$9

Caprese Skewer, Balsamic Reduction

$8

Watermelon Skewer, Tajin, Lime Vin

$7

Roasted Tomato Bruschetta

$7

Based on 60 minutes of service, 25% Surcharge for each additional 30 minutes

Based on 60 minutes of service, 25% Surcharge for each additional 30 minutes

Serves 25 guests

Minimum order of 25 pieces

Minimum order of 25 pieces

Dinner

  • buffet
  • plated

SOUTHWEST

Corn Bread with Sweet Butter

Pozole, Hominy and Pork Stew with Chile Ancho and Cilantro

Watermelon and Jicama Salad, Queso Fresco, Lime Tajin Vinaigrette

Coctel de Camarones, Mexican Style Shrimp Ceviche served in a Martini Glass with Crispy Tortillas and Avocado

Sliced Heirloom Tomatoes and Red Onion with Avocado, California Olive and Lime

Braised Chicken Taquitos, Shaved Cabbage, Lime, Sour Cream

Elote, Mexican Street Corn with Cotija, Lime Mayonnaise, and Tajin

Cochinita Pibil, Braised Yucatanian Style Pork Shoulder with Sour Orange and Lime

Snapper Verde, Slow Cooked Steamed Snapper in Cilantro and Tomatillo Salsa

Carne Asada, Beer Marinated Skirt Steak, Pickled Onion, Lime

Stewed Black Beans

Mexican Red Rice

Corn Tortillas

Arroz Con Leche

Churros with Dulce de Leche

Chocolate Mousse and Mango Verrines

$150

LATIN

Caldo Gallego, White Bean and Chorizo Soup with Potatoes and Hearty Greens Assorted Rolls with Butter

Sliced Heirloom Tomatoes and Red Onion, Avocado, California Olive, Lime

Corvina Ceviche, Rocoto Leche de Tigre, Cilantro, Crispy Corn

Peruvian Potato Salad, Potato, Olives, Cream Dressing

Shaved Serrano Ham, Manchego Cheese

Marinated Hearts of Palm and Gem Lettuce Salad, Mango and Cilantro Lime Vinaigrette

Quinoa and Roasted Corn Salad, Onion, Tomatoes, Cilantro, Chipotle Dressing

Marinated Snapper Filets, Salsa Criolla, Charred Lemons

Yucatanian Style Grilled Chicken Thighs with Sour Orange and Lime

Oven Roasted Slow Cooked Pork Shoulder with Mojo Sauce

Beef Skirt Churrasco, Chimichurri, Pickled Red Onions Sofrito Rice

Cumin Stewed Black Beans

Yucca Fries

Fried Sweet Plantains

Tres Leche

Vanilla Flan Milk Chocolate Mousse with Coconut Gelee

$144

FRENCH CHATEAU

Potato Cream Soup with Truffle Essence

Assorted Rolls with Butter

Grilled Asparagus, Grapefruit, Shallot Vinaigrette

Belgian Endive, Balsamic Vinaigrette

Mixed Greens, Raspberries, Walnuts, Citrus Vinaigrette

Shrimp Salad with Avocado, Tomato, and Louis Dressing

Lemon and Dijon Marinated Whole Chicken, Charred Shallots, Thyme Jus

Pan Seared Striped Bass, Piperade, Lemon Beurre Blanc, Crispy Artichokes

Steak Diane, Pan Seared Flat Iron, Sautéed Wild Mushrooms, Diane Sauce

Wild Rice Pilaf, Fine Herbs

Thyme Brie Dauphinoise Potatoes

Haricot Verts, Caramelized Onions, Toasted Almonds

Miniature Fruit Tarts, Croissant Bread Pudding, Eclairs

$142

ITALIAN

Antipasti Display of Grilled Eggplant, Asparagus, Pickled Vegetables, Italian Meats and Cheeses, Tomato Chili Jam, Grissini Sticks, Crusty Bread

Roasted Roma Tomato Soup, Aged Aceto Balsamico

Focaccia and Ciabatta with Olive Oil, Balsamic and Sweet Butter

Build Your Own Salad Includes Arugula, Romaine, Mixed Greens, Parmigiano, Reggiano, Crisp Bacon, Olives, Sun Dried Tomatoes, Red Onion, Croutons, Italian Vinaigrette, Balsamic Vinaigrette, Caesar Dressing

Flat Iron Steak, Roasted Fingerling Potatoes and Black Truffle Demi

Garganelli Pasta, Baby Shrimp, Pesto Cream Sauce, Pancetta

Pesto Marinated Chicken Breast, Blistered Tomatoes, Thyme Jus

Sautéed Lacinato Kale and Raisins, Crispy Serrano Ham

Tiramisu, Seasonal Panna Cotta, Mini Cannoli

$134

MEDITERRANEAN

Mulligatawny Chicken Curry Soup

Assorted Rolls with Butter

Marinated Grilled Vegetable Salad, Aged Balsamic

Grilled Pita, Hummus, Baba Ganoush, Olive Tapenade

Roasted Tomato, Pickled Red Onion Jam, Young Feta

Shaved Parma Ham, Carpaccio of Melon, Arugula Salad, White Balsamic Dressing

Seasonal Panzanella Salad, Vinaigrette

Seared Salmon, Roast Fennel, Cucumber and Dill Relish

Balsamic Chicken Thigh, Fingerling Potatoes, Garlic Butter, Lemon, Thyme

Grilled Lamb Chops, Mint Jus

Baked Eggplant, Zucchini, Parmesan Crumb, Tomato Sauce

Steamy Couscous, Peppers, Tomato, Basil

Warm Green Bean Nicoise, Red Potato, Olive, Tomato, Basil Oil

Cardamom Pistachio Rice Pudding

White Chocolate Rosewater Budino

Lemon Meringue Tart

$134

ONE

Sonoma Baby Greens, Herb Vinaigrette, Shaved Market Vegetables, Crispy Quinoa

Herb Crusted Breast of Chicken, Creamy Polenta, Roasted Cauliflower, Haricot Verts, Pan Jus

Apple Almond Tart with Cinnamon Anglaise and Chantilly

$100

TWO

Poblano and Corn Bisque, Cilantro Oil

Thyme and Rosemary Marinated Pork Loin, Buttery Grits, Wilted Kale, Pickled Mustard Seeds

Red Velvet Cake, Dark Chocolate Sauce

$118

THREE

Frisee, Baby Red Oak, Candied Grilled Pears, Toasted Walnuts, Maytag Blue Cheese, Honey Poppy Dressing

Crispy Skin Scottish Salmon, Lemon Basil Risotto, Baby Zucchini, Heirloom Beets, Chardonnay Butter Sauce

Lemon Meringue Tart, Blueberry Preserves, Burnt Meringue

$120

FOUR

Crisp Romaine Leaves, Parmesan Reggiano, Herbed Croutons, Lemon Caesar Dressing

Grilled Tenderloin of Beef, Gruyere Potato Gratin, Truffle Bordelaise, Roasted Asparagus and Maitake Mushrooms

Classic Chocolate Cake, Coffee Anglaise, Milk Chocolate Chantilly

$142

DUO ONE

Shrimp and Fennel Salad, Avocado, Orange, Basil Oil

Duo of Grilled Breast of Chicken and Lemon Garlic Shrimp Sweet Corn Risotto, Blistered Tomatoes, Asparagus, Thyme Jus

Strawberry Shortcake, Devonshire Cream

$142

DUO TWO

Frisee, Roasted Beets, Goat Cheese, Pistachios, Champagne Vinaigrette

Duo of Pan Crispy Chilean Sea Bass and Lobster Risotto Sea Salt Blistered Tomatoes, Pinot Gris Butter Sauce, Crispy Serrano Ham

Dark Chocolate Tart, Salted Caramel

$146

DUO THREE

Squash Ravioli, Roasted Butternut Squash, Sauteed Tuscan Kale, Maple Butter Sauce

Duo of Braised Short Ribs and Pan Seared Scallops Carrot Puree, Spinach, Porcini Mushroom Sauce

Marscarpone Cheesecake, Mascerated Strawberries, Brown Butter Crumb

$150

DUO FOUR

Pan Seared Crab Cake, Avocado Puree, Citrus and Fennel Salad

Duo of Pan Seared Filet Mignon and Grilled Lobster Tail Potato Gratin, Shallot Agridulce, Wilted Kale, Roasted Maitake Mushrooms

Seasonal Panna Cotta, Fruit Compote

$165

Minimum 20 Guests

Based on 120 minutes of service, 25% Surcharge for each additional 30 minutes

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE, HOT TEA, AND ICED TEA

One Selection per group

Starters and Desserts can be interchangeable

SERVED WITH FRESHLY BREWED STARBUCKS COFFEE, HOT TEA, AND ICED TEA

After Dinner

  • dessert stations
  • displays

JUST A LITTLE SPICE

Guacamole and Tortilla Chips

Red and Tomatillo Salsa, Roasted Padron Chili, Lime, Sea Salt

Smokey Fontina Cheese Quesadilla, Chipotle Chili

$20 per person

FLATBREADS

Margherita Di Bufala, Italian Sausage, Sweet Peppers, Pancetta, Fontina

$27 per flatbread

ALL THINGS CHOCOLATE

Chocolate Covered Bananas

Chocolate Fudge Brownies

Chocolate Dipped Strawberries

Chocolate Truffles

$88 per platter

TASTE OF ITALY

Tiramisu

Seasonal Panna Cotta

Cannoli

Chocolate Budino

Amaretti Cookies

$84 per platter

SOUTH OF THE BORDER

Miniature Tres Leche

Flan

Arroz Con Leche

Mexican Chocolate Cake with Dulce de Leche

$84 per platter

SUNDAE STATION

Minimum 30ppl

Hagen dazs Vanilla bean ice cream

Hagen dazs Chocolate ice cream

Toppings to include: Whipped cream, Sprinkles, Salted caramel, Chocolate sauce, Chocolate candies, Fresh Strawberries, Maraschino cherries, Chopped nuts, Gummies, Oreos, Graham cracker crumbs, Marshmallow

$24 per person

VERRINE STATION

Pannacotta with Seasonal Fruit

Namelake with Hibiscus Gelee

Chocolate Pot de Crème

Vanilla Bean Rice Pudding

Pastry Shops choice of Verrine

$20 per person

SWEET TREATS

Cannoli

Chocolate covered Strawberries

Brownie bites

Mini Chocolate chip cookies

Honey Madeleines

The Bake shoppes choice of sweet treat

$16 per person

Platters are intended to serve 10 guests, 2 pieces per person

Policies

  • policies

GUARANTEE

Your final guaranteed attendance number is due to your Catering and Conference Services Manager no later than 72 Business Hours prior to the function. In the absence of the guaranteed attendance number, the expected attendance number indicated on your Banquet Event Order will be considered the guarantee. Guarantees may not be reduced within 72 hours prior to the function. Charges will be based on the guaranteed attendance number or actual number of attendees, whichever is greater.

CORKAGE

No beverage of any kind is permitted to be brought into the Resort by the client or its guests without special permission from the Resort and must be served by hotel staff. The Silverado Resort and Spa is pleased to offer a wide selection of wines to complement our cuisine. Your Catering and Conference Services Manager will happily pair each course with a wine to enhance the flavors of your selected menu. If you wish to serve your guests wine that the Resort is unable to attain for you a corkage fee of $25 per 750ml bottle of wine will be assessed. All specially ordered wines will be charged at the applicable minimum purchase quantity

AUDIO VISUAL

Our Audio Visual Services are provided by AVMS. For a complete description of services and charges, please inquire with your Catering and Conference Services Manager. You may also work directly with the AVMS onsite contact. AVMS pricing is subject to prevailing Service / Administrative Charges and Sales Tax Rates.

ELECTRICAL

Additional power is available for most of our event space. Charges will be based upon labor costs and actual power requirements and usage

DECOR

All decorations must meet the Fire Department’s regulations. Any open flame requires a permit, which must be furnished to the hotel prior to the event. Themed décor may be arranged and must be approved prior to installation. The Resort does not permit hanging or affixing anything from its existing walls or ceilings. Hanging banners, signs, seals and flags from rented pipe and drape may be arranged with your Catering and Conference Services Manager. A $75.00 per banner charge will apply, in addition to the cost of renting pipe and drape. Signs and Banners may not be in public areas or outside.

TRANSPORTATION

Bell Service is complimentary to ferry you from your Silverado Resort accommodations to the Main Mansion, Conference Center and on property event spaces. The Bell vehicles are not licensed to transport hotel guests to any off property locations.

SPECIAL CONDITIONS

No food and beverage of any kind may be brought into the Resort by the client or its guests without special permission from the Resort. The hotel reserves the right to charge for the service of such food and beverage. Insurance restrictions and health codes prohibit the Resort from allowing leftover food and beverage to be removed from the premises. Silverado will not assume responsibility for the damage or loss of any merchandise or articles left on the premises prior to or following the function. Security services can be arranged at an additional charge with advance notification. Freshly Brewed Coffee, Decaffeinated Coffee, Selection of Hot Teas and Iced Tea are included with every meal.

TASTING MENU

Price based on your item selections Please contact your Catering and Conference Services Manager for assistance in the customizations of your menu.

OFF-SITE CATERING

Due to additional set-up, labor and transportation of goods involved, off-site events may be subject to surcharges. Please speak to your Catering or Conference Services Manager for additional information.

OVERTIME

Should your event go over the agreed upon timeframe, overtime fees may be assessed to your group.

HOST BAR prices are per drink and based upon consumption. Service charge, currently 23% and applicable tax will be added to the Food, Beverage, Corkage revenue total; 10% will be distributed to applicable banquet employees.

The current California State Sales Tax is 7.75%. The Service Charge is taxable in the State of California.

All bars require one (1) bartender per 75 guests.

Bartender/Bar set up fee is $150 per bartender/bar for up to 4 hours; each additional hour thereafter is $50 per hour per bartender.

Bar selection

LIBATIONS HOST BAR CASH BAR
Select Brands $12.00++ each $13.00 each
Preferred Brands $12.00++ each $13.00 each
Premium Brands $12.00++ each $13.00 each
Cordials $12.00++ each $13.00 each
Domestic Beers $12.00++ each $13.00 each
Imported Beers $12.00++ each $13.00 each
Non-Alcoholic Beers $12.00++ each $13.00 each
Soft Drinks $12.00++ each $13.00 each
Still and Sparkling Bottled Water $12.00++ each $13.00 each
House Wines, by the Glass $12.00++ each $13.00 each

Additional Info

Bartender Fee - $150 (per bartender), up to 4 hours

*one per bartender for every 75 guest

*each additional hour thereafter is $50 per hour per bartender

There is a one time set up bar fee of $250 for groups of 20 people or less. Cash Bar prices includes tax Cashier Set Up Fee of $150 per Cashier is required for Cash Bars ++ Denotes Service Charge & Sales Tax

Hosted hourly bar

(Per Person, Per Hour Pricing)

Silverado’s Selection of Wines (Chardonnay & Cabernet Sauvignon) - Add $4 per hour for an additional 2 varietals

Select Brands

Conciere American Distilling Co Spirits: Vodka, Gin, Tequila, Rum, Scotch, Whiskey

Preferred Bar

Tito’s Vodka, Bombay Sapphire Gin, Maker’s Mark Bourbon, Glenlivet Scotch, Bacardi Superior Rum, Add Cazadores Blanco

Premium Bar

Grey Goose Vodka, Hendrick’s Gin, Woodford Reserve Bourbon, Johnnie Walker Black Scotch, Mount Gay Rum, Don Julio Blanco Tequila.

Soft Bar

Beer, Wine, Soda and Waters

A Choice of 4 beers (Host Bar, Cash Bar or Hourly Bar)

Budweiser, Bud Light, Racer5 IPA, Stella Artois, Pacifico, Sierra Nevada Pale Ale, Scrimshaw Pilsner

Duration Select Bar Preferred Bar
Select Brands $12.00++ each $13.00 each
Preferred Brands $12.00++ each $13.00 each
Premium Brands $12.00++ each $13.00 each
Cordials $12.00++ each $13.00 each
Domestic Beers $12.00++ each $13.00 each
Imported Beers $12.00++ each $13.00 each
Non-Alcoholic Beers $12.00++ each $13.00 each
Soft Drinks $12.00++ each $13.00 each
Still and Sparkling Bottled Water $12.00++ each $13.00 each
House Wines, by the Glass $12.00++ each $13.00 each

Beverage experiences

MARGARITA BAR

Guest can mix and match ingredients to create their own Margarita with the help of a Silverado Mixologist

Stand Alone Experience : $18 ++per guest/hour Addition to a Beverage Package: $5++ per guest

Silverado’s blend of Casadores Reposado

Silverado’s House Made Margarita Mix

Client to choose 4 puree flavors: Strawberry, Mango, Peach, Passionfruit, Prickly Pear or Guava

Seasonal Fruit Garnishes

BLOODY MARY BAR

Guest can mix and match ingredients to create their own Bloody Mary with the help of a Silverado Mixologist

Stand Alone Experience : $18 ++per guest/hour

Addition to a Beverage Package: $5++ per guest

Select brands of vodka, gin and tequila

Silverado’s House Mary Bloody Mark Mix

Chef’s assorted garnishes

Examples of garnishes: Blue cheese stuffed olives, pickled local vegetables, cippolini onions, peppered or candied bacon.

Items will rotate in seasons

MIMOSA BAR

Guest can mix and match ingredients to create their own mimosa with the help of a Silverado Mixologist

Stand Alone Experience : $15 ++per guest/hour

Addition to a Beverage Package: $4++ per guest

Orange, grapefruit and two seasonal juices

Seasonal fruit garnishes

Stand Alone Experience require a $150 Bartender Fee

BANQUET WINE LIST

SPARKLING WINE

Chandon Brut, Napa | $50.00++ per bottle

Mumm Rose , Napa | $65.00++ per bottle

Domaine Carneros, Napa | $80.00++ per bottle

J. Brut, Sonoma | $85.00++ per bottle

Ruinart Blanc de Blancs Champagne, FR | $120.00++ per bottle

SAUVIGNON BLANC

Silverado Vineyards, Napa | $45.00++ per bottle

St. Supery, Napa  | $55.00++ per bottle

Rutherford Ranch, Napa | $60.00++ per bottle

Duckhorn, Napa | $75.00++ per bottle

CHARDONNAY

La Crema Chardonnay, Sonoma | $50.00++ per bottle

Napa Cellars, Napa | $60.00++ per bottle

Patz & Hall, Sonoma | $70.00++per bottle

Chateau Montelena, Napa Valley | $88.00++ per bottle

Cakebread, Napa | $95.00++ per bottle

CABERNET SAUVIGNON

Educated Guess, Napa | $55.00++ per bottle

House of Cards “Cab is King” Napa | $65.00++ per bottle

Bear Flag, Sonoma | $75.00++ per bottle

Silverado, Napa | $90.00++ per bottle

Stag’s Leap Wine Cellars “Artemis”, Napa | $110.00++ per bottle

INTERESTING VARIETALS

Belle Glos Rose of Pinot Noir Sonoma County | $55.00++ per bottle

Brassfield Estate Pinot Gris North Coast | $52.00++ per bottle

Neyers Red Blend, Rhone Varietals California | $55.00++ per bottle

Rombauer Zinfandel Napa | $65.00++ per bottle

PINOT NOIR

La Crema, Sonoma Coast | $60.00++ per bottle

Hartford Court Russian River Valley, Sonoma | $80.00++ per bottle

Patz and Hall Russian River Valley, Sonoma | $85.00++ per bottle

Flowers Pinot Noir, Sonoma Coast | $90.00++ per bottle

If you are unable to find a wine that appeals to you from our list, please consult your Event Manager.

We are delighted to accommodate requests for wine not represented on our list, however, purchase by the case is required.

Please note that vintages, prices and availability are subject to change.

Complimentary Consultation with a Silverado Sommelier for Personalized Beer and Wine Selections